Heci Udang si Bakwan Bala-Bala di Denpasar Bali Salam sehat good people, teman-teman foodies and gastronomi. Ceritanya bermula dari saya berbincang tentang Bakwan Udang bersama Mbak Mimi Prasetyo. Creative Thinking Creative Thinking Food & Beverage Review News September 12, 2020